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4 cloves garlic, chopped 1 cup chopped white onion 2 quarts loosely-packed Thai basil 1 cup shredded Parmesan cheese 2 tsp salt 1/4 cup Homestead Tomatillo Sauce 1 1/2 Tbsp six-pepper seasoning 1/2 cup olive oil Put garlic, onion, basil, cheese, salt, Tomatillo Sauce, and six-pepper seasoning in a food processor and blend, adding oil slowly. Process until smooth. This recipe was added: 28 May 2005 |